Those rings left on the Silpat? Peach flavored caramel :)
You can find the recipe here. I melted the butter in a bowl in the microwave, then dipped the peach halves in it to coat. I didn't bother with the mixer (I didn't want to drown out the beautiful hold music- in stereo when on two phones!), and just hand mixed the cream cheese mixture instead. The few lumps that were left smoothed out when baked. This recipe was super easy and really delicious. All four of us gobbled them up and fought over the leftovers.
Get to the store and buy peaches while you still can (Happy Autumn, by the way!). This recipe is easy to make and easy to love- I'd make a few extra and remember that this is fruit, so you ARE eating health food.
P.S. A cute story about cream cheese: Hadley loves "cheem" cheese on waffles or toast, eating it most mornings. Tyler overheard Hadley being a sweet big sister and helping Blake get hooked on phonics. She said, "Blakey, can you say cheam cheese? Sound it out! Ba, ba, ba- cheem cheese!"
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