If you read that gel food coloring is much more vibrant than liquid food coloring, for the love of Martha, believe it.
But, oh boy, aren't they beautiful?
And, aren't you curious?
What do you think is in the bowls?
These yummy shortbread cookies were supposed to be very, very pale colors. I used the tip of a toothpick to add food coloring to the frosting. What's smaller than the tip of a toothpick? Maybe next time I'll use a needle.
This rainbow is courtesy of Mother Nature. These are radishes from our CSA, ready to go into the oven and become radish chips. Surprisingly delicious!
Hi andrea, everything looks great! I bet hadley had very much fun at her party! :))
ReplyDeleteWhere did you get the food coloring and can you tell me which brand you used? Thanks!!! Have a good weekend!